The idea for this wine is: top quality with a good price/performance ratio. For this wine, Marco only uses the best, late and hand-picked grapes from young vines from his Barolo vineyards near Monforte. He lets the wine mature in Barolo barriques for 12 months. The specialist magazine Decanter in London counted this wine among the 50 best wines in the world, with the best price/performance ratio.