A wonderful wine made from the most valuable red grape varieties of Veneto (from which the Amarone is also made) with the addition of Merlot and Cabernet. After fermentation, most of the wine is aged in oak barrels of 1500 litres. A smaller part will be expanded in barriques second and third occupancy. After about 5-6 months is bottled, so the wine remains the youthful freshness. A modern but typical representative of Veronese wine culture.