The vineyards are located in the municipality of Sommacampagna, south-east of Lake Garda. The hills are at an altitude of 100 to 150 meters above sea level. on the moraine hill area with deposits of lime, clay, pebbles and sand. Destemming and soft pressing, short maceration with a cool pre-fermentation of the grapes, subsequent slow fermentation with the skins in steel tanks at a constant controlled temperature
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